Saturday, November 12, 2016
Banana Bread
I cannot tell you how many people say bread is hard to make.. I do not seem to have any problems but maybe I'm lucky. Thought I would share this wonderful recipe that's quick easy and cheap to make.
Bananas ( I find really ripe ones are the best tasting) I chop mine up before adding the ingredients to help make a lump free batter.
I cannot tell you how many people say bread is hard to make.. I do not seem to have any problems but maybe I'm lucky. Thought I would share this wonderful recipe that's quick easy and cheap to make.
Bananas ( I find really ripe ones are the best tasting) I chop mine up before adding the ingredients to help make a lump free batter.
2/3 sugar
2 eggs
1/2 stick of melted butter
1 Tbsp. baking powder
1/2 Tbsp. Baking soda
Splash of Milk
Mix these altogether and then add 1 3/4 flour. Mix until it forms a batter and pour into sprayed bread pan. I line mine with Reynolds wrap to avoid clean up. Then bake for 20-30mins at 360.
I love making these for the Auction and selling them.
Happy Baking :O)
Breakfast Quiche:
What you will need:
Add your choice of vegetables, diced.
1 Green pepper diced
1 small Onion diced
4-6 eggs
1/4 Milk
Shredded cheese ( we use the Mexican style)
2 slices of bacon dice ( small bits nothing fancy)
3 links of sausage ( we use maple flavored)
2 slices of bread diced
1 Green pepper diced
1 small Onion diced
4-6 eggs
1/4 Milk
Shredded cheese ( we use the Mexican style)
2 slices of bacon dice ( small bits nothing fancy)
3 links of sausage ( we use maple flavored)
2 slices of bread diced
Mix eggs, milk, bacon, sausage, pepper, onion together. Spray a glass oven pan with non stick cooking spray. Pour mixture in. Sprinkle cheese on top. Sprinkle bread. Salt and Pepper and place into oven. 355 for about 20-30 minutes or under center in cooked and edges are browning.
